The Sweet Side of Wine
A guide to sweet wines for beginners.
If you're not sure about the different types of sweet wine, or what wines are even considered sweet, picking one can be intimidating. But fear not! Sweet wine is like a floatie for your taste buds—easy to sip and helps you dip your toes in the ocean of options without getting in over your head. From red to white, bubbly or still, Barefoot has a sweet wine for every occasion.
But first, why sweet? We’re so glad you asked. Nearly all sweet wine types are multitalented —you can dress them up or down depending on the vibe. Whether pairing them with salty appetizers, spicy entrees or your favorite dessert, sweet wines can complement any meal. They are also great mixers in cocktails!
Consider the occasion. If you're celebrating, Barefoot Bubbly Sweet Rosé is the perfect choice. It even has that satisfying 'pop' sound when you open it! Or try one of our Fruitscato flavors for a casual night in with friends.
For a major sweet tooth, our lightly fizzy Moscatos (white, red or pink) are a delicious option. But if you're looking for a semi sweet white wine, you can't go wrong with one of our traditional varietals like Riesling.
Pick your perfect pairing. When finding food to pair with your sweet wine, look for dishes that actually contrast the sweetness. Try our sweet Pink Moscato with spicy Thai cuisine or our fruity White Zinfandel with bold and tangy barbecue dishes.
On the flipside, for dessert, try to match the sweetness level with your wine. Taste our sweet Cranberry Fruitscato with white chocolate cranberry blondies or our Peach Fruitscato with fresh peach cobbler! (You get the idea.)
At the end of the day, don’t be afraid to experiment with different wines and pairings! The best sweet wine is the one YOU like the most.
