harvest wine mule
INGREDIENTS
1 Bottle Barefoot Cabernet Sauvignon
¼ c Maple Syrup
⅛ c Honey
1 Cinnamon Stick
1 Orange, sliced
2 Star Anise Pods
DIRECTIONS
Combine all ingredients in a large pot. Heat over medium-low for 10-15 minutes, stirring occasionally. Serve Warm.